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Ghana
an amazing episode full of Tony showing genuine unaldutrated side of him , he learned that you could eat hot food and still feel the taste drink hott hot liquor in that part of the world
Get Tony's travel guide for Ghana.
Latest page update: made by peacetraveller
, Apr 14 2008, 3:42 PM EDT
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About This Update
tony in ghana
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36 words added
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Keyword tags:
Anthony Bourdain
Ghana
No Reservations
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| Started By | Thread Subject | Replies | Last Post | |
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| peacetraveller | GHANA | 0 | Apr 14 2008, 3:49 PM EDT by peacetraveller | |
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Thread started: Apr 14 2008, 3:49 PM EDT
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THE TRUE MOTHERLAND
Archaeological evidence shows that human habitation in what is now Ghana dates back to 1500 bc. However, there is no evidence indicating that these early inhabitants were the ancestors of the current peoples of the country. From oral traditions historians have learned that the ancestors of many of Ghana's ethnic groups entered their present territories by the 10th century ad. For hundreds of years thereafter, upheaval caused by the rise and fall of powerful kingdoms on the upper Niger River contributed to population migrations into northern Ghana. The first of these states was the Kingdom of Ghana, which emerged as early as 500 ad, expanded greatly by the 9th century, and collapsed in the 11th century. The Kingdom of Ghana was located in what is now southeastern Mauritania and southwestern Mali. (The only relationship between this ancient kingdom and the modern nation of Ghana is a shared name. The former Gold Coast was renamed Ghana in 1957 to symbolize its historic place as the first black African nation to gain political independence from European colonial rule.) The Kingdom of Ghana was succeeded by the Mali Empire and then Songhai. These later states developed commercial links with the people of what is now Ghana. For example, the ancient town of Begho, located on the margin between the forests of the south and the savanna of the north, emerged in the 15th century as an important commercial center. Here, savanna and Saharan goods such as cloth and metal wares were exchanged for gold and kola nuts from the south. Although no part of present-day Ghana was ever dominated by these empires to the northwest, Muslim traders came to influence the affairs of northern peoples such as the Gonja and Dagomba. Most significant was their introduction of Islam.
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Keyword tags:
Anthony Bourdain
Ghana
No Reservations
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| bustercamry | Ghana | 1 | Apr 3 2008, 2:51 PM EDT by elepunke | |
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Thread started: Aug 31 2007, 6:44 PM EDT
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This is my second favorite episode, only behind the Detroit episode...that one rocked!!!
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| pratapc | Ghana | 2 | Mar 13 2008, 2:04 PM EDT by worldtraveller | |
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Thread started: Sep 8 2007, 6:24 PM EDT
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This was one of the best episodes I've seen.The importance given to Tony was surely humbling and shows how such not so important events such as visits by celebrities such as Anthony are national events. I wish more people like Tony would visit places such as Ghana and evoke as much interest as possible among the world's populace towards visiting these places and knowing more about them. This also shows how food can being together communities and how joyous lives of simple people like the ones in Ghana are. It was gratifying that Tony appreciates their delicious yet simple food. The seafood preparations at the beach looked truly yummy. I would love to know how they prepare their spicy pastes. Coming from India, it is truly interesting to know how people in another continent prepare food very similar to that which you get in India. I wish I could find some truly good websites publishing good and authentic recipes of African food.
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| kteagle | eating barracuda | 0 | Sep 4 2007, 7:57 PM EDT by kteagle | |
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Thread started: Sep 4 2007, 7:57 PM EDT
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I liked this episode, and was really intrigued about eating barracuda. I've been to the Caribbean quite a bit & haven't ever seen it eaten there before... and my husband was an offshore fishing mate in high school in the outer banks of North Carolina & he always knew that barracuda was an oily meat that was inedible... I noticed you were eating what looked like a baby-- more tender & maybe different tasting that size.
I've always wanted to get to Africa... Lucky you! The chop house reminded me of a lot of small Caribbean places I've seen too.... fun. |
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